Call: 908.454.3396 / 3397

Fax:  908.454.3398



Vaishnau Bhojan Bhander (Vegetarian Specialties)
Saag Paneer $10.95
Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.
Chana Masala $10.95
A delicious combination of chickpeas, onions & tomatoes in a richly flavoured sauce.
Aloo Gobhi $10.95
Fresh cauliflower and potatoes cooked with onions, tomatoes and Chef’s seasonings.
Bayngan Bhurta $10.95
Whole eggplant is partially roasted in the Tandoor, then mashed and blended with tomatoes, onions, and simmered with mild spices and herbs.
Vegetable Jalfrazi $10.95
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.
Daal Makhani $10.95
Lentils sauteed in butter with fresh onions, garlic, ginger and tomatoes.
Bhindi $10.95
Fresh okra cooked with Indian spices, onions and peppers.
Vegetable Korma $10.95
A royal entrée. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and spinkled with nuts.
Malai Kofta $10.95
Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.
Paneer Makhani $10.95
Cubes of fresh homemade cheese marinated with spices and sautéed with chopped tomatoes and onions in a creamy sauce.
Paneer Katai $10.95
Cubes of homemade cheese sautéed in a kadai (wok) with onions, tomatoes, garlic and other subtle flavors.
Mattar Paneer $10.95
Peas and lightly fried homemade cheese cubes simmered in a mildly spiced sauce.
Shahi Paneer $10.95
Our Chef’s royal preparation of homemade cheese cubes sautéed with onions, tomatoes and fresh seasonings.
Dal Palak $10.95
Spinach and yellow lentils gently cooked to exotic perfection
Jeera Alu $10.95
Potatoes flavoured with cumin seeds and Indian spices.
Chana Methi $10.95
Chickpeas sautéed with Indian spices and topped with fenugreek leaves.